Paté de Bonito and Piquillos La Chinata is part of our line of sea pates made with our best Extra Virgin Olive Oil. It is a pâté with an intense flavor and a very creamy texture.
This pâté is recommended for a snack spread on bread, since it has a very smooth and tasty texture, or with our variety of regañás and spikes, and it can be given a special touch with our wide variety of vegetable jams, as well as with our caramelized onion or caramelized fry, just like with EVOO sweet. It can also be a good accompaniment or dressing to offer a distinctive touch to fish, rice, pasta and potato elaborations.
It is recommended to serve the pate slightly cold if you are going to take it spread on bread, to enhance its nuances in the mouth.
A minimum of 3 months from shipment