Lovely thick white asparagus tips, cooked and ready to eat. These blanched white asparagus spears are preserved in brine, with approximately 5/6 spears per jar. Traditionally served as a tapas dish with alioli (garlic mayonnaise) or as part of an assorted salad plate, this is a classic taste of Spain.
Miset brand is considered by many the best product you can get pulses in a jar, used in UK by top Spanish restaurants as Michelin starred Barrafina.
A minimum of 3 months from shipment