Neutral bread, always ready to prepare a delicious sandwich with it.
At Triticum we suggest serving it as a light and fresh sandwich; with avocado, gorgonzola cheese, basil, mint, lemon, olive oil and pepper.
Gluten free pieces are an easy, safe and quick to make solution. They come in a protective bag. Its flavour, texture and scents are surprising.
Product appropriate for gluten-free diets (below 20 ppm) with less than 5ppm according to the Elisa method.
Bake straight from the freezer at 200c for 10/12 minutes.
This bread is frozen but will arrive defrosted and lasts well for up to 5 days, it can be re-frozen with little loss of quality.
A minimum of 5 days on ambient and up to 3 months if frozen.